In this episode we discuss:

The major issues with the SCD-1 theory of obesity


Why fructose doesn’t drive fat gain or necessarily increase SCD-1


Why PUFA are harmful even if they decrease SCD-1


Why fat-burning is not the answer for healthy fat loss


 
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Click here to check out the show notes: https://jayfeldmanwellness.com/ep-48-a-critique-of-the-scd1-theory-of-obesity-the-croissant-diet-part-2/

 
Timestamps:
3:00 – an introduction to SCD-1 in the context of obesity and lipogenesis
15:46 – SCD-1 in relation to ROS, fat oxidation, and fructose

23:51 – the relationship between PUFA, AMPK, and SCD-1
29:13 – whether the oxidation of saturated fats would decrease SCD-1 by increasing ROS and why this wouldn’t be ideal
44:03 – why the potential for fructose to increase SCD-1 is not a concern
56:29 – why PUFA are harmful even if they decrease SCD-1
1:04:45 – whether SCD-1 is the culprit behind obesity