How is fat perceived in other countries? Where did our disdain for fat come from? A look at how different cultures, GDP, and globalization affect how we view fat. What’s in this episode? Food as a first gen immigrant Client story - growing up in a fat positive country, then moving to the US rife with diet culture How beauty standards affect how a culture views food For low income countries <$8000 USD per capita - the rich are more likely to be obese Get support to fast track this process. I help clients on these exact issues on a daily basis. Instead of waking up a year later and still having this issue, imagine feeling more at peace 3 months from now! If you liked this episode, you can find more food freedom resources here: Website: cravingfoodfreedom.com Instagram: @craving.food.freedom Click here to book a call and see other offerings!