2 min listen
Sabich with Watermelon Salad and Watermelon Rind “Amba”
Sabich with Watermelon Salad and Watermelon Rind “Amba”
ratings:
Length:
3 minutes
Released:
Feb 13, 2024
Format:
Podcast episode
Description
A sabich is traditionally pita or laffa bread stuffed with fried eggplant, hard-boiled egg, chopped salad, amba, and tahini sauce. It’s an Iraqi Jewish street food that has become a staple of Israeli cuisine. This creative twist features watermelon salad and watermelon rind "amba." Amba is traditionally a super pungent, tangy mango sauce popular in Iraq and Israel. In this version, Chef Magnus Young, Chef de Cuisine and Culinary Manager at the Bruschetteria Food Truck for Clif Family Wines in St. Helena, CA, makes the sauce using watermelon rind in place of mango. This dish is a delicious way to use all parts of the watermelon and reduce food waste.
Get the sabich recipe here!
Get the sabich recipe here!
Released:
Feb 13, 2024
Format:
Podcast episode
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