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Grilled Lamb Chops with Watermelon Molasses, Sofrito and Polenta

Grilled Lamb Chops with Watermelon Molasses, Sofrito and Polenta

FromThe Culinary Institute of America


Grilled Lamb Chops with Watermelon Molasses, Sofrito and Polenta

FromThe Culinary Institute of America

ratings:
Length:
4 minutes
Released:
Feb 12, 2024
Format:
Podcast episode

Description

For a delicious dish that balances the richness of grilled lamb with the bright and fruity sweetness of watermelon molasses, try these grilled lamb chops with watermelon molasses, watermelon sofrito, and polenta. Your guests will love the combination of savory and smoky lamb with sweet and fruity watermelon glaze, spiced watermelon sofrito, and creamy polenta. Chef de Cuisine and Culinary Manager at the Bruschetteria Food Truck for Clif Family Wines in St. Helena, CA, Magnus Young shows us how to make this stunning entree.
Get the Grilled Lamb Chops recipe here!

 
Released:
Feb 12, 2024
Format:
Podcast episode

Titles in the series (100)

Explore endless menu possibilities with video podcasts from the chefs at The Culinary Institute of America. Recipes and techniques online at www.ciaprochef.com