2 min listen
Blue Cheese, Crispy Onion, BBQ Kidney Bean Blended Burger
Blue Cheese, Crispy Onion, BBQ Kidney Bean Blended Burger
ratings:
Length:
2 minutes
Released:
Jun 17, 2021
Format:
Podcast episode
Description
Watch Chef Toni Sakaguchi at The Culinary Institute of America show you how to make this mouthwatering Blue Cheese, Onion Ring, BBQ Kidney Bean Blended Burger. She blends kidney beans into the burgers to give them a perfectly juicy texture! Swapping some of the beef with beans also reduces the amount of saturated fat and cholesterol, and the beans add fiber, and protein. This is one of the best burgers you’ll ever have. Enjoy!
Get the Blue Cheese, Crispy Onion, BBQ Kidney Bean Blended Burger recipe
Get the Blue Cheese, Crispy Onion, BBQ Kidney Bean Blended Burger recipe
Released:
Jun 17, 2021
Format:
Podcast episode
Titles in the series (100)
Green Chili Smash Black Bean Beef Burger: Watch Chef Toni Sakaguchi at The Culinary Institute of America make these delicious Green Chile Smash Black Bean Beef Burgers. Not only does swapping some of the beef with beans reduce the amount of saturated fat and cholesterol, the beans add fiber and ... by The Culinary Institute of America