2 min listen
Smoky Medjol Dates Stuffed with Goat Cheese, Pistachios and Citrus
Smoky Medjol Dates Stuffed with Goat Cheese, Pistachios and Citrus
ratings:
Length:
2 minutes
Released:
May 29, 2021
Format:
Podcast episode
Description
These sweet and smoky medjool dates stuffed with goat cheese, pistachios, garlic and citrus are sure to be a winner with your guests. This delicious plant-forward recipe can be served as an appetizer, a shared small plate, or as a passed hors’d'oeuvre. The Knorr® Professional Intense Flavours Citrus Fresh adds a delicious, bright citrus element to the dish. Enjoyment guaranteed!
Get BBQ recipes and watch the full series here!
Get BBQ recipes and watch the full series here!
Released:
May 29, 2021
Format:
Podcast episode
Titles in the series (100)
Green Chili Smash Black Bean Beef Burger: Watch Chef Toni Sakaguchi at The Culinary Institute of America make these delicious Green Chile Smash Black Bean Beef Burgers. Not only does swapping some of the beef with beans reduce the amount of saturated fat and cholesterol, the beans add fiber and ... by The Culinary Institute of America