On the 64th episode of the Seattle Foodie Podcast, we chat with Instagram Foodie, Brian Lam (@bambamlambchops). Brian joined the Seattle Food community earlier this year and has been taking epic food photos ever since. Starting out as a landscape photographer, Brian combined his passion for food and photography together. Listen to our interview as he talks about what he cooks at home and where he likes to dine at in Seattle and on the Eastside. 
In addition, Monica and Nelson recap a holiday week, which included a foodie get together at Heartwood Provisions, a visit to Seattle Pops for their new holiday popsicle flavors, and Pyramid Brewing's Keg Tree Lighting and Donation Celebration benefitting Food Lifeline of Western Washington. 
Finally, we tell you about several events this upcoming week including Cocopop at the Axis 1 in Pioneer Square, Winter Beerfest at Magnuson Park held by the Washington Brewer Guild, Holiday Cheese Board Making Classes at The Works, and the Winter Feast Food Truck Fest at the Fremont Sunday Market. 
Thank you so much for downloading and listening and we hope you enjoy our newest episode! Happy eating, Seattle!