In the 8th episode of the Seattle Foodie Podcast, we sit down with the owner of Young Tea, Caroline Lee. Young Tea has been around Seattle's International District for 3 1/2 years and has been serving naturally brewed Bubble Tea to a lot of customers. Listen to the latest episode to find out what's in store for Young Tea in the future.

Also, Monica and I talk about a Festival this upcoming weekend all Chocolate lovers need to know about as well as a Hot Pot dinner for charity and a Food Truck Round-Up. In addition, there's a new Ramen shop opening up and they're serving up $3 bowls. To get more information about these events and more, listen to our latest podcast episode!