On the 46th episode of the Seattle Foodie Podcast, we interview Ryan Reiter of Northwest Marketplaces and Mobile Food Rodeo.  Listen in as we go behind the scenes and talk about your favorite Seattle markets like the SLU Saturday Market, Fremont Sunday Market, and Magnuson Market. Monica and Ryan talk about how the food vendors are chosen and what process they must go through to make it into the markets. 
In addition, Monica and Nelson recap a week, which included dinner with foodie friends at the new Japanese restaurant, Matsu, near Century Link Field, the Seattle Waterfront Party at Marina Cantina at Agua Verde, and dinner at the newest Dough Zone location in Downtown.
Finally, we tell you about several events and openings including the new Mr. West Café in U-Village, the CID Block Party, Wine and Art Happy Hour at Westlake Park, the Magnolia Summerfest and Umoja Fest Africatown Heritage Festival during Seafair weekend, and Jack's BBQ' s 1st Annual Low and Slow Festival on August 10th. 
Thank you so much for listening and we hope you enjoy the latest episode of the Seattle Foodie Podcast!