5 min listen
Watermelon Shrub
ratings:
Length:
1 minute
Released:
Oct 18, 2018
Format:
Podcast episode
Description
Fermented beverages and shrubs have become popular because of their refreshing zingy flavor as well as their health benefits. Watch as Chef Rebecca Peizer from The Culinary Institute of America shows us how to make this watermelon shrub with watermelon juice, sugar and vinegar. You can enjoy the brightly flavored shrub simply mixed with sparkling water, in cocktails, salad dressings or as a glaze for meats.
Recipe at: http://www.ciaprochef.com/watermelon/watermelonshrub/
Recipe at: http://www.ciaprochef.com/watermelon/watermelonshrub/
Released:
Oct 18, 2018
Format:
Podcast episode
Titles in the series (100)
la Barbecue in Austin, Texas: LeAnn Mueller and Alison Clem are partners and co-owners of la Barbecue in East Austin, Texas. LeAnn is the granddaughter of Texas BBQ legend Louie Mueller, and daughter of James Beard Award-winning pitmaster Bobby Mueller, LeAnn and her wife and busines... by The Culinary Institute of America