In this episode, listen to Jules and Erica as their blood pressure audibly rises as they discuss a recent podcast guest with celiac who continues to eats gluten. Throughout this episode, they share actual facts with listeners, assuring them that they can't cheat on a gluten-free diet, and Jules discusses the "celiac iceberg." It's also stone fruit season, and Jules shares her favorite recipes using nectarines, peaches, and plums. Listen to Erica and Jules talk about concurrent IBS and celiac disease, anti-spasmodics and more. Learn about irritable bowel syndrome, SIBO, and more. ResourcesCeliac iceberg from Dr. Guandalini Easy gluten-free fruit cobbler recipe on gf JulesGluten-free plum tart recipe on gf JulesGluten-free peach pie on gf JulesIrritable Bowel Syndrome on Cleveland ClinicIrritable Bowel Syndrome on IFFGD (International Foundation for Gastrointestinal Disorders)SIBO and breath testing on Mayo ClinicIBGardIBS and the Low-FODMAP diet on Monash UniversityNew ProductsNana Joe's Star Infinite Food Blend grain-free granolaHydralyteWildbrine / Wild Creamery dipsContact/Follow Jules & Erica Tweet us @THEgfJules & @CeliacBeast Find us on IG @CeliacandTheBeast & @gfJules Follow us on FB @gfJules & @CeliacandTheBeast Email us at support@gfJules.com Find more articles, recipes & info at gfJules.com & celiacandthebeast.com Thanks for listening! Be sure to subscribe!**some links may be affiliate links; purchasing through these links will not cost you more, but will help to fund the podcast you ❤️