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Episode 58: Expo West 2024 - Gluten Free Oats in the Natural Product Industry

Episode 58: Expo West 2024 - Gluten Free Oats in the Natural Product Industry

FromYou Had Me At Eat


Episode 58: Expo West 2024 - Gluten Free Oats in the Natural Product Industry

FromYou Had Me At Eat

ratings:
Length:
52 minutes
Released:
Apr 9, 2024
Format:
Podcast episode

Description

On this episode of the You Had Me At Eat podcast, Jules and Erica begin their annual recap of the Natural Products Expo West trade show. Since it's such a huge show to cover, they talk all about oats on this episode: how does someone with celiac disease navigate all of new products made with oats, oat milk, or oat flour? Stay tuned for upcoming episodes covering other new gluten free products launched at Expo West! RESOURCESCamille Rose hair care (gluten-free)Definition of Purity Protocol oatsPurity Protocol Oats in regular peoples' terms Fomilk - pistachio milkTasche pistachio milk lattes Groundwork cashew milk or coconut milk lattesElmhurst ready-to-drink coffee brown sugar oat latteMade GoodPitaya Smoothie BowlsNana Joe’sZEGO FoodsBobo’sMaizely Corn MilkUncle Crumble’s / Bakery on Main Chi ChiLa Columbe GFCO-Certified RTD oat milk lattePlanet Oat is not using purity protocol oatsCalifia Farms limited ingredient organic oat milk is not gluten-freeWhipt (unsure if oats used are gluten-free, avoid until known)Contact/Follow Jules & Erica Tweet us @THEgfJules & @CeliacBeast Find us on IG @CeliacandTheBeast & @gfJules Follow us on FB @gfJules & @CeliacandTheBeast Email us at support@gfJules.com Find more articles, recipes & info at gfJules.com & celiacandthebeast.com Thanks for listening! Be sure to subscribe!**some links may be affiliate links; purchasing through these links will not cost you more, but will help to fund the podcast you ❤️
Released:
Apr 9, 2024
Format:
Podcast episode

Titles in the series (58)

For just three letters, E-A-T is a loaded word for those with dietary restrictions. It's not as simple as just putting food on your plate when your fuel is plotting against you. Join former magazine editors Erica and Jules as they talk about everything gluten-free (and more) with food restrictions, and a life led well avoiding the food that hates you.