On this episode, Jules and Erica talk about all things gluten-free Valentine's Day and how to make your Super Bowl gluten-free with gfJules's gluten free recipe round-ups including gluten-free football cakes and cake pops. Ever wondered how to eat gluten free at a sushi restaurant? Jules will break it down for you, plus she shares the one sushi ingredient apparently no one knew contained soy sauce.  Jules and Erica also find some benefits in joining a practical cult like the cult of Le Creuset super fans. After the recent Phoenix Factory to Table event, Erica added even more Cerise Le Creuset pieces to her collection. Jules is looking into cults now.Jules shares a couple new gluten free product reviews: Tate's Gluten Free Lemon Cookies and Goalz sugar-free, vegan, keto chocolate. Also, learn about the infamous "circle pan loaf." RESOURCESValentine's Day recipe round up on gfJulesSuper Bowl recipe round up on gfJulesSuper Bowl cakes and cookies on gfJulesYumEarth ChocoYumLesser Evil Sweetheart Pop popcornIs sushi roe gluten-free on gfJules instagramOrdering safe gluten free sushi - article on gfJulesYellowtail Japanese Restaurant and LoungeYellowtail on Celiac and the Beast Instagram Las Vegas highlight reelLe Creuset Factory to Table sale on Celiac and the Beast InstagramGoalz ChocolateTates Gluten-Free Lemon CookiesContact/Follow Jules & Erica Tweet us @THEgfJules & @CeliacBeast Find us on IG @CeliacandTheBeast & @gfJules Follow us on FB @gfJules & @CeliacandTheBeast Email us at support@gfJules.com Find more articles, recipes & info at gfJules.com & celiacandthebeast.com Thanks for listening! Be sure to subscribe!**some links may be affiliate links; purchasing through these links will not cost you more, but will help to fund the podcast you ❤️