2 min listen
Hot “Pastrami” and Smoked Gouda Burger on Marbled Rye Bun
Hot “Pastrami” and Smoked Gouda Burger on Marbled Rye Bun
ratings:
Length:
1 minute
Released:
Jan 8, 2023
Format:
Podcast episode
Description
This hot pastrami-style burger with smoked gouda and sauerkraut on a marbled rye bun is a fun take on a classic pastrami sandwich. Ground veal is mixed with classic pastrami spices, like coriander, mustard, paprika, and brown sugar. Level up your sandwich game with this tasty burger. This video was produced by The Culinary Institute of America as an industry service to the Trusted Veal from Europe campaign.
Get the Hot “Pastrami” Burger recipe here!
Get the Hot “Pastrami” Burger recipe here!
Released:
Jan 8, 2023
Format:
Podcast episode
Titles in the series (100)
Green Chili Smash Black Bean Beef Burger: Watch Chef Toni Sakaguchi at The Culinary Institute of America make these delicious Green Chile Smash Black Bean Beef Burgers. Not only does swapping some of the beef with beans reduce the amount of saturated fat and cholesterol, the beans add fiber and ... by The Culinary Institute of America