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Michael Schatzberg, Branded Restaurants & Branded Strategic Hospitality; Industry News: Covid-19

Michael Schatzberg, Branded Restaurants & Branded Strategic Hospitality; Industry News: Covid-19

FromAll in the Industry ®️


Michael Schatzberg, Branded Restaurants & Branded Strategic Hospitality; Industry News: Covid-19

FromAll in the Industry ®️

ratings:
Length:
51 minutes
Released:
May 13, 2020
Format:
Podcast episode

Description

On our 250th episode of All in the Industry®, Shari Bayer is joined by Michael Schatzberg, aka Schatzy, Managing Director for Branded Restaurants, and the Founder and Managing Partner of Branded Strategic Hospitality. Michael has over 35 years of marketing, brand development, management and hospitality experience. He started working at Duke’s in 1995, and went on to turn a single concept restaurant into a multi-unit Hospitality Group - opening up a second Duke’s location in Manhattan, and re-branding Big Daddy’s from a 1969 soda shop into a twist on the classic American diner. Michael runs two Big Daddy’s and two Duke’s locations in Manhattan and advises many start-up hospitality technology companies though Branded Strategic. Today's show also features Shari's PR tip to celebrate milestones; Industry News discussion on COVID-19 and its impact on our industry; and Solo Dining/Takeout experience from Badshah, an inventive Indian Restaurant in Hell's Kitchen, NYC. Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®. Stay safe and well. Image courtesy of Michael Schatzberg.All in the Industry is powered by Simplecast.  
Released:
May 13, 2020
Format:
Podcast episode

Titles in the series (100)

Shari Bayer of Bayer Public Relations explores behind-the-scenes talent within the hospitality industry. Experienced restaurant and hospitality professionals reveal their stories and expertise through a lively and reflective conversation about the industry. Shari also adds speed round games, solo dining stories, PR tips, and current event discussions into the mix, rounding out each episode with a question from the current guest to the next, tying the entire series together.