58 min listen
Episode 8: Patrick LaFrieda
ratings:
Length:
54 minutes
Released:
Feb 26, 2014
Format:
Podcast episode
Description
This week on All in the Industry, Shari brings in Patrick LaFrieda, CEO of Pat LaFrieda Meat Purveyors. Pat tells us about his experience creating the Shake Shack burger, starring in Meat Men on Food Network, and running a business that has been in his family for 3 generations. This program has been sponsored by Heritage Foods USA. Today’s music provided by The California Honeydrops.
Image from LaFrieda
“If you want to be in the restaurant business, consistency and repetition is what it’s all about.” [13:15]
Patrick LaFrieda on All in the Industry
Image from LaFrieda
“If you want to be in the restaurant business, consistency and repetition is what it’s all about.” [13:15]
Patrick LaFrieda on All in the Industry
Released:
Feb 26, 2014
Format:
Podcast episode
Titles in the series (100)
Episode 14: Jennifer Baum of Bullfrog & Baum: This week on All in the Industry, Shari interviews Jennifer Baum, president of Bullfrog and Baum. Jennifer discusses the pros and cons of displaying your client list, and answers last weeks guests question about why PR is an important investment for a small restaurant and how that money can be payed back. This program has been sponsored by The International Culinary Center. Todays music provided by Brothers NYC. I think youre more nimble the fewer people you have. [7:25] Client lists are deceptive, because do you list Bobby Flay as a client or do you list each of his restaurants as a client? [12:00] --Jennifer Baumon All in the Industry by All in the Industry ®️