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30: Reversing Climate Change Instead of Just Stopping It with Ryland Engelhart

30: Reversing Climate Change Instead of Just Stopping It with Ryland Engelhart

FromRealfoodology


30: Reversing Climate Change Instead of Just Stopping It with Ryland Engelhart

FromRealfoodology

ratings:
Length:
76 minutes
Released:
Apr 7, 2021
Format:
Podcast episode

Description

Todays episode is all about regenerative farming, how it can REVERSE climate change and better our health.


I speak with Ryland Engelhart who is the Co-Founder and Executive Director of Kiss the Ground, and is the producer of Kiss The Ground -- the film on Netflix. He has spent the past 15 years as an entrepreneur and love-activist, working in hospitality and building a "triple bottom line" business of organic plant-based restaurants called Cafe Gratitude and Gracias Madre in Southern CA.


Show Note/Links:
https://kisstheground.com/
https://www.instagram.com/p/CFByrtnhL5r/?utm_source=ig_web_copy_link
https://www.latimes.com/politics/story/2021-03-05/biden-climate-farms-carbon-bank-risks


PFAs in water resources 
https://www.ewg.org/research/national-pfas-testing/
https://www.bigberkeywaterfilters.com/blog/perfluorochemicals/what-are-pfas-chemicals-does-the-berkey-remove-pfoa-and-pfos-and-other-faqs
https://www.consumerreports.org/bottled-water/whats-really-in-your-bottled-water
 
Sponsor:


www.paragonvitamins.com

Code REALFOOD15 gets you 15% off your assessment 


http://www.organifi.com/realfoodology
Code REALFOODOLOGY saves you 20% 
Released:
Apr 7, 2021
Format:
Podcast episode

Titles in the series (100)

Welcome to the Realfoodology podcast with your host me, Courtney Swan! I’m an Integrative Nutritionist living in LA on a mission to change the way we eat in America.  Each week I’ll be talking to doctors, food experts and health professionals to bring you the best info so you can thrive. Somewhere along the way, we lost sight of how powerful our food choices are. But it’s never too late to start.  You’d be so surprised how resilient our bodies are when we start taking care of them.  Trust me, I know it’s overwhelming.  Thats why I’m here.  I’m going to break it down with you, make it more digestible and easier to navigate.  Let’s get back to real food! For more info, visit www.realfoodology.com (http://www.realfoodology.com/) and follow me on ig @realfoodology