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Harnessing the Power of Food and Fitness in the War Against Type 2 Diabetes

Harnessing the Power of Food and Fitness in the War Against Type 2 Diabetes

FromThe Plant Centered and Thriving Podcast


Harnessing the Power of Food and Fitness in the War Against Type 2 Diabetes

FromThe Plant Centered and Thriving Podcast

ratings:
Length:
38 minutes
Released:
Nov 6, 2023
Format:
Podcast episode

Description

"People are not lacking information. They are lacking the execution of that information."This episode is guided by our distinguished guests, Diana, a certified diabetes care and education specialist, and Jose, a seasoned exercise physiologist.They kickstart our conversation by discussing their groundbreaking digital platform, The Type 2 Diabetes Revolution. Diana and Jose take us through their personal stories, the victories of those who’ve bravely embraced a healthier lifestyle, and the need for comprehensive support in our healthcare system. You’ll gain insights into ways of reducing saturated fat consumption, the benefits of physical activity, and the role of fiber in enhancing insulin sensitivity. Be ready for an illuminating episode that will redefine your approach to Type 2 diabetes!Resources from this Episode:Get Cookbook HereIf you want to connect with Diana and Jose, visit the following:Instagram: @type2diabetesrevolutionTikTok: @type2diabetesrevolutionWebsite:  www.type2diabetesrevolution.com_____________________________________________________________________WE WANT TO HEAR FROM YOU!Have a question, suggestion or comment for the podcast? Fill out form herePlant Centered Nutrition Essential Resources:1:1 Nutrition Coaching  “How to Go Plant-Based in 30 Days” Digital Course 100% Plant-Based One-Month Meal Plan 
Released:
Nov 6, 2023
Format:
Podcast episode

Titles in the series (100)

Plant-Based Inspiration: Welcome! If you're looking for plant-based inspiration, you've come to the right place! This podcast is here so you don’t have to feel alone on your plant-based journey. You'll hear from individuals who have taken the leap to go plant-based, why they did it, the struggles they faced, their words of wisdom for you, and how they're thriving now.