1 min listen
Bartender Ignacio Murillo makes a Bartlett Sour Cocktail at A.O.C. Restaurant
Bartender Ignacio Murillo makes a Bartlett Sour Cocktail at A.O.C. Restaurant
ratings:
Length:
3 minutes
Released:
May 4, 2023
Format:
Podcast episode
Description
Ignacio Murillo is the bartender extraordinaire at A.O.C. Wine Bar in West Hollywood. He crafts a unique and stunning cocktail menu based entirely on seasonal availability. He shows us a favorite fall cocktail — the Bartlett Sour made with bourbon and poached pears. This drink contains a pear and white wine purée spiced with cinnamon, clove and bay leaves. Next he adds an orgeat syrup with almonds, water, and sugar. Combine that with bourbon, garnish with a beautiful dehydrated pear slice and… voilà! The Bartlett Sour!
Murillo’s cocktails are delicious, inspired concoctions that are a perfect pairing with Chef/Owner Suzanne Goin’s seasonal market menu offerings at the legendary A.O.C. Wine Bar and Restaurant.
Watch the full documentary and find plant-forward recipes here!
Murillo’s cocktails are delicious, inspired concoctions that are a perfect pairing with Chef/Owner Suzanne Goin’s seasonal market menu offerings at the legendary A.O.C. Wine Bar and Restaurant.
Watch the full documentary and find plant-forward recipes here!
Released:
May 4, 2023
Format:
Podcast episode
Titles in the series (100)
Protein Pancakes with Banana, Coconut, and White Beans: Bursting with flavor, fiber and protein, these Banana Coconut and White Bean Pancakes are a healthy way to start the day. Chef Toni Sakaguchi at The Culinary Institute of America uses white beans, which are a good source of plant-based protein, and excel... by The Culinary Institute of America