2 min listen
Suzanne Goin Makes The Farmer’s Plate at A.O.C. Restaurant
Suzanne Goin Makes The Farmer’s Plate at A.O.C. Restaurant
ratings:
Length:
3 minutes
Released:
May 3, 2023
Format:
Podcast episode
Description
Suzanne Goin demonstrates her signature dish called “The Farmer’s Plate.” Made exclusively with seasonal produce available at the farmer’s market, this is one of the most popular dishes at her restaurant, A.O.C. It features red curry squash, green beans, peppers, carrots, tomatoes, and summer squash, romanesco, a chickpea puree, walnut muhammara and a dollop of burrata. It is seasoned with lemon and olive oil, layered with dandelion, and served with grilled toast.
Watch the full documentary and find plant-forward recipes here!
Watch the full documentary and find plant-forward recipes here!
Released:
May 3, 2023
Format:
Podcast episode
Titles in the series (100)
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