77 min listen
Episode 068 | Developing A Sensory Lexicon For Hops w/ Jeff Dailey
FromThe Brü Lab
ratings:
Length:
81 minutes
Released:
Jul 6, 2022
Format:
Podcast episode
Description
Jeff Dailey, Associate Sensory Scientist at John I. Haas, joins Cade in the lab this week to chat about the words we use to describe hop character. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.
Released:
Jul 6, 2022
Format:
Podcast episode
Titles in the series (100)
Episode 070 | Applying The Science: Malted Barley w/ Jordan Folks: This week, award winning brewing, Jordan Folks, joins Cade in the lab to discuss information gleaned from past episodes on malted barley. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the... by The Brü Lab