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    NBSV 141: Chef, bakery owner & author Debbie Adler on food allergies, veganism, and her new cookbook

    NBSV 141: Chef, bakery owner & author Debbie Adler on food allergies, veganism, and her new cookbook

    FromNo-Bullsh!t Vegan

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    NBSV 141: Chef, bakery owner & author Debbie Adler on food allergies, veganism, and her new cookbook

    FromNo-Bullsh!t Vegan

    ratings:
    Length:
    42 minutes
    Released:
    Jan 31, 2023
    Format:
    Podcast episode

    Description

    Debbie Adler is a plant-based chef, bakery owner, and the award-winning cookbook author of the critically-acclaimed Sweet, Savory & Free: Insanely Delicious Plant-Based Recipes without any of the Top 8 Food Allergens, and Sweet Debbie’s Organic Treats: Allergy-free & Vegan Recipes from the Famous Los Angeles Bakery. Debbie is a plant-based cooking and baking instructor and her popular online courses Plant Powerful Life GPS, Quintessential Health 360° and The Complete Plant Powerful Weight Loss System have been taken by hundreds of students worldwide. She has been interviewed on NBC’s Nightly News, ABC-7’s Eyewitness News, CBS Los Angeles and the national superstation WGN.   We jump into a discussion on food allergies, the protein myth, and much [much] more!
    Released:
    Jan 31, 2023
    Format:
    Podcast episode

    Titles in the series (100)

    Myth-busting and evidence-based advice to help you kick butt with your health and fitness - on a vegan diet. Join our movement of No-Bullsh!t Vegans who value critical thinking and want to further our cause using scientific truths, not made-up facts. Meet our expert guests who use science to acquire knowledge about the world and how it works. Learn why some of the biggest trends in vegan health and fitness are completely false and based on misinformation. Your host, vegan fitness coach and author Karina Inkster, sifts through the bullsh!t, so you can focus on levelling-up your health and fitness in ways that actually work.