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This stand up comic's enthusiasm for plant-based living is contagious. Mitch Gill is thrilled to share his story in hopes that others will start to feel as good as he does!

This stand up comic's enthusiasm for plant-based living is contagious. Mitch Gill is thrilled to share his story in hopes that others will start to fe…

FromThe Plant Centered and Thriving Podcast


This stand up comic's enthusiasm for plant-based living is contagious. Mitch Gill is thrilled to share his story in hopes that others will start to fe…

FromThe Plant Centered and Thriving Podcast

ratings:
Length:
41 minutes
Released:
May 8, 2023
Format:
Podcast episode

Description

"You have no other alternative than to be in a good mood when you’re on vegetables"I could not get enough of today's guest; an enthusiastic everyman from Michigan, Mitch Gill. Mitch is the perfect reminder that in order to be plant-based you don't need to be fancy. You don't need to be rich. You don't need to start young. You just need to start! I live for stories like his!**HAVE A QUESTION, SUGGESTION OR COMMENT FOR THE PODCAST?FILL OUT THE FORM HERE***Resources from this Episode:Documentaries:Forks Over Knives , The Game Changers , What the Health?, Cowspiracy, Eating AnimalsBooks:"How Not to Die", "The Microbiome Solution", "Eat for Life", "Diet for a New America", "The Plant Based Athlete"  , "Own Your Health" , "Your Body in Balance", "Fast Food Genocide" Podcasts:  Switch4Good, Plant Strong, The Exam Room with Chuck Carroll, Veggie Doctor Radio , Health and Mora, Be Green with Amy , The Starch Solution, Nutrition Facts with Dr Michael GregerIf you want to connect with Mitch, visit the following:Email: mjgill2002@yahoo.com Facebook: Mitch Gill 
Released:
May 8, 2023
Format:
Podcast episode

Titles in the series (100)

Plant-Based Inspiration: Welcome! If you're looking for plant-based inspiration, you've come to the right place! This podcast is here so you don’t have to feel alone on your plant-based journey. You'll hear from individuals who have taken the leap to go plant-based, why they did it, the struggles they faced, their words of wisdom for you, and how they're thriving now.