On the 84th episode of the Seattle Foodie Podcast, we have a special guest on this week as we chat with registered dietitian, wellness coach, and a former co-worker of Nelson's, Monika Jacobson (@eat_move_thrive_spokane). Monika is here to tell you some tips on how to cope during this unprecedented time while we are all at home. She gave some great recommendations on what to stock up on for your next grocery trip and provided some healthy eating habits to practice while eating at home. You won't want to miss this conversation! Make sure to go to eatmovethrivespokane.com to check out her blog articles for more tips during quarantine. 
In addition, Monica and Nelson both talk about Mangosteen's return and the meal they prepared for each of us. They'll be cooking up some delicious food for the foreseeable future at the Pho Bac Boat, so make sure to follow them for updates. 
Just like the past several weeks, we also tell you what we've been getting for takeout and what we've been cooking up at home. Some places we picked up food around Seattle included Uneeda Burger, Taurus Ox, Watatru,  Xiao Chi Jie, and Tutta Bella. 
Finally, we each give you our top 3 places we cannot wait to eat at when restaurants reopen back up for sitting customers. 
Thank you so much for listening and we hope you enjoy the latest episode of the Seattle Foodie Podcast. Happy eating, Seattle!