Recipes For Kidney Patients

By Liwra

Cook for your Kidney Health!: Tasty and Nutritious Recipes for Kidney Patients"
Immerse yourself in a world of delicious and healthy culinary options designed specifically for those who care about their kidney health. In this book, you will find a carefully curated collection of recipes that not only satisfy your palate, but also help you maintain a healthy and balanced lifestyle.

From comforting dishes to tempting sweet options, each recipe has been crafted with nutritious ingredients and special consideration for the needs of kidney patients. Discover how to enjoy a variety of flavors and textures while taking care of your kidney well-being.
With helpful tips on ingredient substitutions, nutritional information, and guidelines for adapting recipes to your individual needs, this book becomes your indispensable companion on the path to eating healthy and delicious for your kidneys. Get ready to delight your palate and nourish your body with every bite!

• Language: English
• Publisher: Liwra
• Release date: Jan 27, 2024
• ISBN: 9798224618538

Book preview

BREAKFAST

1.  Scrambled egg whites with spinach

Ingredients:

egg whites

fresh spinach

Cherry tomato

Olive oil (optional)

Preparation:

Sauté the spinach with cherry tomatoes in a pan with a little olive oil

2.  Oatmeal with fresh fruits

Ingredients:

Whole oats

Fresh fruits (apples,

Low-fat milk or alternative (almond, oat)

Preparation:

Cook the oats with the milk according to the instructions. Serve with fresh cut fruits

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3.  Berry Banana Smoothie

Ingredients:

Frozen berries (strawberries, blueberries, raspberries)

Ripe banana

Water or low-fat milk

Preparation:

Blend the berries, banana and liquid in a blender until smooth.

4.  Avocado and tomato toast

Ingredients:

Wholemeal bread

Ripe avocado

Sliced ​​tomato

Preparation:

Toast the bread. Spread the avocado on the toast and place tomato slices on top.

5.  Greek yogurt with nuts and honey

Ingredients:

low fat greek yogurt

Chopped nuts

Honey (optional)

Preparation:

Pour the yogurt into a container, add the walnuts and a splash of honey if you wish.

6.  Corn tortillas with fresh cheese and spinach

Ingredients:

Corn tortillas

Low sod fresh cheese

fresh spinach

Preparation:

Fill the tortillas with fresh cheese