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#22 Journey to a Futuristic Baking Manufacturing Plant

#22 Journey to a Futuristic Baking Manufacturing Plant

FromBake to the Future


#22 Journey to a Futuristic Baking Manufacturing Plant

FromBake to the Future

ratings:
Length:
34 minutes
Released:
Oct 20, 2020
Format:
Podcast episode

Description

Akeem Babatunde from Kroger Manufacturing and Dan van der Have from Accenture explain how technological innovations, like Artificial Intelligence (AI), can be utilized in baking manufacturing to prevent bad batches, increase food safety, and improve maintenance workflows. Then, our guests predict what the future manufacturing facilities will look like 5-10 years down the road. Catch Dan's keynote on AI and Baking at TechCon Beyond. Recorded on October 7, 2020.
Released:
Oct 20, 2020
Format:
Podcast episode

Titles in the series (79)

The wholesale baking industry mixes tradition and innovation to feed the world and the economy - generating some major dough while employing nearly 800-thousand people in the US. We bring you a fresh take on the latest trends and issues impacting the baking sector through exclusive insights and conversations.