14 min listen
#7 Special Episode: Changes in Consumer Behavior During and After the Crisis
#7 Special Episode: Changes in Consumer Behavior During and After the Crisis
ratings:
Length:
44 minutes
Released:
Apr 17, 2020
Format:
Podcast episode
Description
In this special episode, ABA’s Robb MacKie talks with Cyrille Fillott, Global Strategist-Consumer Foods at Rabobank, about the outlook for the baking sector—in both retail and food service categories. From a global perspective, Cyrille explains how coronavirus is affecting consumer behavior now and how it might change after the crisis. This conversation was recorded on April 9, 2020. Listen to Cyrille's podcast, Consumer Foods to Go
Released:
Apr 17, 2020
Format:
Podcast episode
Titles in the series (79)
#4 Special Episode: Food Safety During a Crisis: Rasma Zvaners, ABA's VP of Regulatory & Technical Services by Bake to the Future