22 min listen
#33 New Sesame Allergen Labeling Law Passed: What Now?
#33 New Sesame Allergen Labeling Law Passed: What Now?
ratings:
Length:
26 minutes
Released:
Jul 27, 2021
Format:
Podcast episode
Description
In early 2021, the Food Allergy Safety, Treatment, Education, and Research (FASTER) Act was signed into law, declaring sesame a major allergen that must be labeled on packaged foods, including baked goods. The compliance date, January 1, 2023, is quickly approaching. Hear from ABA baker Member CraftMark and ABA’s regulatory expert about how the baking industry can plan for the new regulation and the implications this new law will have on the baking sector. Recorded on July 21, 2021.
Released:
Jul 27, 2021
Format:
Podcast episode
Titles in the series (79)
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