6 min listen
Episode 124 - Why I Decided to Start Eating Meat
Episode 124 - Why I Decided to Start Eating Meat
ratings:
Length:
19 minutes
Released:
Feb 8, 2022
Format:
Podcast episode
Description
This week I discuss my journey from eating mainly veggies and fish to eating mainly meat, nose-to-tail. I started implementing grass-fed, grass-finished meat into my diet to help get a better, more complete protein along with many other reasons I discuss in today's episode. I also touch on the role that antinutrients play in plant foods, what are the most bioavailable proteins to eat, what vitamins and minerals you could be missing by eating only plants, and the importance that animal fats play in our diet. Enjoy the show!If you love the Get Lean Eat Clean Podcast, we’d love for you to subscribe, rate, and give a review on iTunes. Until next time!Links:Watch Get Lean Eat Clean podcast video episodes on YouTube!https://www.21dayfastingchallenge.com/X3 Bar: Variable Resistance Technology allows for a full body workout in only 10 minutes! Use discount code "Save50" for $50 off your purchase! | https://www.anrdoezrs.net/click-100286468-13650338| Listen to the Get Lean Eat Clean Podcast |►iTunes | https://podcasts.apple.com/us/podcast/get-lean-eat-clean/id1540391210►Spotify | https://open.spotify.com/show/0QmJzYZsdV6tUNbDxaPJjS| Connect with Brian |►Website | https://www.briangryn.com►Instagram | https://www.instagram.com/bdgryn►Facebook | https://www.facebook.com/getleanandeatclean►Twitter | https://twitter.com/grynnerwinner
Released:
Feb 8, 2022
Format:
Podcast episode
Titles in the series (100)
Episode 19 - This Hormone Can Help You Reach Your Weight Loss Goals by Get Lean Eat Clean