First thing - do not judge!  We’re stoked about our impromptu, last minute, maiden voyage so to speak! ; this is our FIRST EPISODE! ???So there I was, minding my own business. Willie and I had an easy film day scheduled at Sal Y Mar Rooftop Bar in Tampa. When all of a sudden, I get a call from a dear Chef friend, Chef Jeffrey Schlissel. Now as busy as Chef is, he had a block of time not accounted for on his calendar, so he met up with us at the hotel to hangout while we filmed an episode of The Dirty Dash Show at the bar. Only being one old fashioned in, before I knew it, we were setup to record a podcast session… our very first, basically untested, podcast session… We had our host Chef, Johnathan Rodriguez, Chef Jeffrey and a remote call in from Chef Amy Sins out of New Orleans! It was on like the preverbal Donkey-Kong! Willie, my main production guru, did an amazing job! The content is terrific, in spite of a few first timer glitches and dumdum oversights on my part, the  virgin voyage of the podcast was a success! Again, no judging! We’ll have this mapped out and perfected in short order! Main highlight:Hurricane Ian Relief event coming Nov 14th to benefit food industry folks that have been badly affected by Ian. Check out:- This is Chef Amy’s 501.3c and she is spearheading this effort with more than a dozen Chefs, as many farms and a vast group of supporters! www.filltheneeds.org/https://instagram.com/chefamysins?igshid=ZDg1NjBiNjg=- Side note: we have a GFM page for Stropharia Mushroom Farm in Naples, Fl. They were beat up in the storm. They’re a small farm and we’re at about $1,000 so far. Please take a look. www.strophariamushroomfarm.com/https://gofund.me/00fa3994 - Be sure to check out Sal Y Mar Rooftop Bar, located in midtown Tampa as well. https://www.salymarrooftop.com/https://instagram.com/chefjohnathanrodriguez?igshid=ZDg1NjBiNjg=- HUGRestaurants, Caterers, Hotels, Private Chefs “Hospitality United Group” is inviting you as members of the family, to aid in the collection of funds for our friends in need on the west coast of Florida. There are so many that have lost everything. So many that will be displaced during this holiday time. We are united to help our most prized possession in South Florida. The hospitality community. This is a 911 call to help.  We’ve partnered with www.filltheneeds.org to ensure funds/supplies go directly to the families in need.   What Restaurants   Host or be a part of a collaborative ticketed pop-up event with your fellow chefs/restaurants in the area.   Direct Monetary Contribution Percentage of sales during that week, or a dish on special that week.  Hotels – % oSupport the showThank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry. Recorded on-site at top hotels, restaurants, and farms, our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness. Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes were we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks! Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast. www.TheWalkInTalk.com