Another great podcast! This description penned by Chef Jeffrey Schlissel:I was in Orlando today at the Hilton Double Tree or as I know them “the twin towers” at the entrance of Universal studios.  We taped two just amazing podcast videos. Like Carl Fiadini says he wants to go up two levels every time.  I always say, I am his Yang, meaning I bring it down two levels!  Basically in the mixing bowl is great content! Very educational without you even knowing you’re getting schooled, in a good way, sometimes! Listen for yourselves let me know your thoughts…If you are a farmer and want to get involved and as you will hear on this podcast, want a chef to be your spokesperson to tell your story, message me NOW! Local west coast and central chefs want in, message me, MEOW.  That’s right I said meow! Two amazing chefs what a fun time and speaking of, when you’re having this much fun it doesn’t seem that long at all! Thanks to Chef Kevan from Slate Restaurant in Orlando and Chef Anthony from the Doubletree Hotel at the entrance of Universal Studios, Orlando, Fl.  Really just two awesome dudes www.TheWalkInTalk.com Support the showThank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry. Recorded on-site at top hotels, restaurants, and farms, our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness. Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes were we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks! Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast. www.TheWalkInTalk.com