Get ready for a feast for your ears as we journey through a mouthwatering exploration of worldwide cuisine. This episode is bursting with delightful bites, from our upcoming Walk- In Talk Media Food/ Party event to the tender allure of octopus from Acropolis Greek Taverna. We're joined by the brilliant Jeffrey Schlissel, whose culinary talents will headline the party. You'll hear us muse about the exciting prospect of a brick-and-mortar location for Walk -In Talk Studios, a space where we can cook, chat, and click, all under one roof. We've got 50 spots - and they're filling fast!Our culinary adventure doesn't stop at our food party event. We'll be whisking you off to Serbia (actually in Orlando) for a  massive Serbian Food Festival, where our very own video producer extraordinaire, Willie will wow the crowd with his camera prowess. This event is going to be one for the history books, and we can't wait to share the experience with you. Let's not forget about our tantalizing discussion about the sumptuous world of pork kata and the intriguing concept of food bondage. We promise, it's all as appetizing as it sounds!In this gastronomical journey, we also take a deep dive into the business side of food and the impact it has on culture and mental health. We kibitz about the cost of processing credit cards, the merits of cash discounts, and the art of being an excellent host. Plus, we share our plans to create a chef coat for our cookbook and the exciting prospect of snapping a picture with our delightful neighbors. And, we wrap up our chat with a reflection on our successful ventures, a sneak peek into upcoming events, and a heartfelt thank you for joining us on this flavorful ride. Don't be shy about connecting with us on socials for more food talk - we'd love to hear from you! Support the showThank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry. Recorded on-site at top hotels, restaurants, and farms, our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness. Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes were we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks! Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast. www.TheWalkInTalk.com Also rate and review us on IMDb:https://www.imdb.com/title/tt27766644/reference/