54 min listen
83. Crickets, Plant-Based Proteins and Amino Acids
83. Crickets, Plant-Based Proteins and Amino Acids
ratings:
Length:
55 minutes
Released:
Oct 26, 2022
Format:
Podcast episode
Description
Today's episode is sponsored by Paleovalley’s beef bone broth protein. Bone broth is rich in collagen and helps to maintain the structure and integrity of our skin, muscle tissue, bones and tendons.If you want bone broth that is quick and easy, this 100% grass-finished bone broth protein without any fillers is perfect for you.Make sure to support this podcast and head over to Paleovalley.com/CATG and use code CATG to get 15% off your first order._____In this episode, we discuss why crickets are considered an amino-acid and the importance of essential amino acids. Judy's Updates with CIRS CertificationLaura's Updates with YouTube and LocalsPlant-Based ProteinsPea ProteinPros and Cons of Cricket ProteinChitinTryptophan and LysineEdible Insects and SustainabilityAntibioticsEssential Amino AcidsFood Labels: Keto, Intermittent FastingCarnivore, Chronic Illness and InflammationCarnivore as an Elimination Diet_____ RESOURCESJudy’s CIRS Proficiency Partner DiplomateShoemaker Mold Proficiency Partner DiplomatesCATG Ep. 66 CIRS Deep Dive Laura's YouTubeLaura's Locals Community Plant Based Protein and Heavy MetalsPea Proteins Protein in CricketsLysine Reducing Stress Lysine and Calcium Lysine and Wound Repair Edible Insects and ParasitesChitin2013 UN's Edible Insect ReportConservation Reserve ProgramMyPlate ProteinsNwJ Ep. 183 Dr. Donald LaymanCarnivore CureJUDY'S RESOURCES:Nutrition with Judy Resources_____ LAURA'S RESOURCES: Laura’s Locals_____ DISCLAIMER: This podcast should never be considered medical advice. We always recommend working with your medical team. Do not self-diagnose. Always seek medical guidance when you have a mediHead over to paleovalley.com/catg and get 15% off your first order. Promo code CATG
Released:
Oct 26, 2022
Format:
Podcast episode
Titles in the series (100)
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