28 min listen
Christmas starters and Festive nibbles!
FromThe Kitchen Café
ratings:
Length:
28 minutes
Released:
Dec 19, 2019
Format:
Podcast episode
Description
If you're looking for some inspiration on the festive food front, Scotland's National Chef Gary Maclean cooks us up a couple of delicious starters including citrus prawns and pan seared mackerel. Mary Contini has some great ideas for Christmas nibbles to keep you going while you slave over a hot stove and Simon Preston meets up with wine expert Davy Zyw for some advice on what festive fizz we should have on our Christmas tables this year.
Released:
Dec 19, 2019
Format:
Podcast episode
Titles in the series (100)
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