Marketing for your restaurant or hospitality business can be challenging for some, but comes easy for others.
Why is that?
in this episode, with restaurant coach, Chip Klose, we explore some of th fundamental elements of marketing and how you can apply them to your business.
Also, don't forget to check out Chip's new book, The Restaurant Marketing Mindset, out October 3rd.
UK: https://amzn.to/3LI4qJB
US: therestaurantmarketingmindset.com
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