This week I interviewed CEO of Pluck James Barry! James has spent 16 + years in the culinary field as a private chef for the likes of likes of Tom Cruise, George Clooney, and John Cusack. He’s been the vegan/vegetarian Chef on the Van’s Warped Tour, traveled to 50 North American cities, started a food delivery company, and now started an organ-based, all-purpose seasoning called Pluck. It's the first of its kind and an amazingly easy and delicious way for people to incorporate nutrient-dense organ meats into their diet. In this episode, James and I discussed:- Why it's important to get organ meats in your diet- Importance of meal planning for your health- Best foods to use Pluck in- His favorite celebrity to cook forand his one tip to get your body back to what it once was!Connect with James:https://www.instagram.com/chefjamesbarry/https://eatpluck.com/If you love the Get Lean Eat Clean Podcast, we’d love for you to subscribe, rate, and give a review on iTunes. Until next time!Links:Watch Get Lean Eat Clean podcast video episodes on YouTube!https://www.21dayfastingchallenge.com/X3 Bar: Variable Resistance Technology allows for a full body workout in only 10 minutes! Use discount code "Save50" for $50 off your purchase! | https://www.anrdoezrs.net/click-100286468-13650338Interested in becoming a Keto Coach - Here's a certification for you!https://kate-jaramillo.mykajabi.com/a/13557/nwzmzvre| Listen to the Get Lean Eat Clean Podcast |►iTunes | https://podcasts.apple.com/us/podcast/get-lean-eat-clean/id1540391210►Spotify | https://open.spotify.com/show/0QmJzYZsdV6tUNbDxaPJjS| Connect with Brian |►Website | https://www.briangryn.com►Instagram | https://www.instagram.com/bdgryn►Facebook | https://www.facebook.com/getleanandeatclean►Twitter | https://twitter.com/grynnerwinner