Tony's Chocolonely is on a mission to make chocolate free of child-labour and slavery worldwide. I catch up with Lord Chocolonely III, or Ben Greensmith who runs Tony's in the UK about what it's like to run a mission-focused challenger brand in 2021.About BenBen started his career in food and drink over 20 years ago at IRI and then working for Unilever in a mixture of sales and category management roles. He joined innocent drinks in 2007 and was there for 8 years, holding a number of senior commercial roles and helping build the UK business that was eventually sold to Coca-Cola in 2013 for £0.5 billion. He left in 2015 to join Proper Snacks, most recently holding the position of Chief Operating Officer. Ben has been working for Tony’s Chocolonely since September 2018 as employee number 1 in the UK and is responsible for leading the business in the UK and Ireland. His official job title is Lord Chocolonely iii.About Tony'sAt Tony’s Chocolonely our mission is to make chocolate free of child-labour and slavery; not just our chocolate but all chocolate worldwide. Tony’s has been around for 15 years in our home country, the Netherlands, where we’re now the number 1 brand with a 20% market share. Tony’s launched in the UK in January 2019 and already the 6th biggest chocolate bar brand and the fastest growing.What we covered in this episode
Being named Lord Chocolonely iii
How the packaging was invented in 15mins
The truth about inequality in the cocoa supply chain
The food unwrapped programme that inspired Tony’s
How Tony prosecuted himself for crimes against chocolate
The lonely battle to end child labour that created Chocolonely
The principles that ensure Tony’s helps make production slave free
Why Tony’s wants the competition to copy them
Challenging the removal of an endorsement by Slave Free Org
The different ways Tony’s are making an impact on living wages
Why Tony’s bars are created with unequal chunks
How Ben convinced Tony’s to let him launch the brand in the UK
Creating a £30m chocolate business in just 3 years
Challenger brand lessons from Tony’s
How Tony’s rate of sale compares to the Chocolate giants
The price per gram of Tony’s and how it compares
Creating headline news with an Advent calendar
SPOILER ALERT: some days may contain extra chocolate
Celebrity endorsement for the calendar
Customer reaction to the missing chocolate on Day 8
Getting on Have I Got News For You
What should be making the news
Results of Uncensored CMO poll asking whether it was a good move
Why Tony’ back a sugar tax and High Sugar, Fat & Salt (HFSS) legislation
Answering the challenge of being responsible for making people fat
How to protect your culture as your business grows
Crazy about chocolate and serious about people
The power of healthy dissatisfaction
How to be more outspoken in 2022
The importance of fitness to create energy for the demands of the job