45 min listen
Let’s Make A Japanese-Style Bento Box!
FromJapan Eats!
ratings:
Length:
57 minutes
Released:
Feb 1, 2021
Format:
Podcast episode
Description
Our my guests are Marc Matsumoto & Maki Ogawa. Marc and Maki host a popular English cooking show called BENTO EXPO produced by NHK, the national public broadcaster of Japan. They teach a global audience how to make great bento boxes. The show is so popular that it is now in the fifth season. Also, Marc and Maki recently published a fascinating cookbook about Japanese-style bento called “Ultimate Bento – Healthy, Delicious and Affordable 85 mix-and-match Bento Box Recipes.” In addition to 85 recipes, there are useful tips about how to pack a bento box with step-by-step images, food safety, useful gadgets et cetera. In this episode, we will discuss why Japanese bento is unique, why Bento so is important in Japanese culture, how to make delicious and nutritious bento boxes and much, much more! Heritage Radio Network is a listener supported nonprofit podcast network. Support Japan Eats by becoming a member!Japan Eats is Powered by Simplecast.
Released:
Feb 1, 2021
Format:
Podcast episode
Titles in the series (100)
Episode 21: Harris Salat of Ganso: How does one go from a food writer to a restaurant owner? Find out on a brand new episode of Japan Eats. Akiko Katayama is joined by Harris Salat, Ganso’s Managing Partner, journalist and restaurateur. A Brooklyn native, Harris is the author of numerous articles about Japanese cuisine, and has trained in Japanese restaurant kitchens in New York, Tokyo and Kyoto. He and Tadashi Ono are the co-authors of three popular Japanese cookbooks, “Japanese Hot Pots,” “The Japanese Grill,” and “Japanese Soul Cooking.” To do good ramen is quite difficult. we work hard everyday, still, to do good ramen. our product is amazing right now, but it was a real effort [to get there]. [29:00] andnbsp; andnbsp; by Japan Eats!