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Capturing The Lives of Vanishing Shokunin Masters

Capturing The Lives of Vanishing Shokunin Masters

FromJapan Eats!


Capturing The Lives of Vanishing Shokunin Masters

FromJapan Eats!

ratings:
Length:
57 minutes
Released:
Sep 11, 2023
Format:
Podcast episode

Description

Our guest is Michael Magers, who is a documentary photographer and journalist who splits his time between New York City and Austin, Texas. He is a frequent collaborator with the highly acclaimed publisher Roads & Kingdoms (legendary author and television host Anthony Bourdain was a partner and investor in Roads & Kingdoms), and served as the lead photographer on their award-winning books "Rice Noodle Fish” and "Grape Olive Pig."Michael’s images are exhibited both internationally and in the U.S., and have appeared in a wide range of digital and print publications, including TIME, Smithsonian, Vogue Italia, CNN’s Explore Parts Unknown, and The New York Times to name a few. Michael is also known for his unique and deeply insightful work that captures Japanese artisans called shokunin. In this episode, we will discuss how Michael got into documentary photography, what part of Japan attracts him as a photographer, the essence of the shokunin mindset, his intriguing work that features modern life of Japan in the dark, and much, much more!!!Photo courtesy of David Burnett, Contact Press Images.Heritage Radio Network is a listener supported nonprofit podcast network. Support Japan Eats by becoming a member!Japan Eats is Powered by Simplecast.
Released:
Sep 11, 2023
Format:
Podcast episode

Titles in the series (100)

What is Japanese food? Sushi, or ramen, or kaiseki? What about Izakaya? Akiko Katayama, a Japanese native, New York-based food writer and director of the New York Japanese Culinary Academy, tells you all about real Japanese food and food culture. With guests ranging from sake producers with generations of experience to American chefs pushing the envelope of Japanese gastronomy, Japanese cuisine is demystified here!