In this episode of the Grace & Grit podcast my guest Jennifer Knoetgen, who runs a business called Mountain Meat Shares, and I discuss: The challenges with commercial farming The value of knowing where your food is coming from Tips for making “sourcing your food” less overwhelming How to get the most out of your farmers market experience Basic strategies for home gardening Interested? Listen in!!! Click here to learn more about Jennifer and LISTEN NOW! >>Are you loving the Grace & Grit Podcast? Help us keep the mic on! Then head over to iTunes and leave a review so the Grace and Grit message can spread to more women who need to hear it. Looking for more Grace & Grit? Visit GraceandGrit.com