THE COMPLETE MEDITERRANEAN DIET COOKBOOK FOR BEGINNERS
By CAMILA WHITE
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About this ebook
Do you want a healthy lifestyle but still want to enjoy great-tasting food?
Do you desire healthy and effortless habits?
Do you want to feel great while enjoying tasty food?
I know you crave a no-fuss simple process to weight loss and long-term body transformation that works.
These recipes are for everyone and uncomplicat
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THE COMPLETE MEDITERRANEAN DIET COOKBOOK FOR BEGINNERS - CAMILA WHITE
DISCLAIMER/LEGAL NOTICE
All rights reserved. This book may not be reproduced or transmitted, by any means without the explicit permission of the copyright owner.
TABLE OF CONTENT
DISCLAIMER/LEGAL NOTICE
TABLE OF CONTENT
WHAT IS THE MEDITERRANEAN DIET?
BRIEF HISTORY OF THE MEDITERRANEAN DIET
MAJOR HEALTH BENEFITS OF THE MEDITERRANEAN DIET
HERE ARE THE MAJOR HEALTH BENEFITS OF THIS DIET:
SAUCES, DIPS, & DRESSINGS
GARLIC YOGURT SAUCE
BULGUR PILAF WITH ALMONDS
ARTICHOKE-OLIVE COMPOTE
ROSEMARY GARLIC
SPANAKOPITA SAUCE
HERB BUTTER
WALNUT PESTO
HONEY-LEMON VINAIGRETTE
GREEN OLIVE AND SPINACH TAPENADE
FRUIT SALAD WITH MINT
PIEMONTESE SAUCE
TAHINI DRESSING
TZATZIKI SAUCE
BREAKFAST
BANANA CORN FRITTERS
SWEET POTATO TOAST
CHEESE FRITTATA WITH VEGETABLES
GREEN SMOOTHIE
PANCAKES WITH BERRY SAUCE
CARDAMOM-CINNAMON OATS
GREEK YOGURT WITH NUTS
BULGUR BOWLS WITH FRUITS
BRUSCHETTA WITH PROSCIUTTO
RICOTTA WITH HONEY
POACHED EGGS
BLUEBERRY AND CHIA SEEDS SMOOTHIE
ORANGE FRENCH TOAST
VANILLA RASPBERRY OATS
AVOCADO WITH EGGS TOAST
FISH AND SEAFOOD
SALMON WITH TOMATOES
ROASTED SHRIMP-GNOCCHI BAKE
LEMON ROSEMARY BRANZINO
FAST SEAFOOD PAELLA
FIDEOS WITH SEAFOOD
GARLIC SHRIMP BLACK BEAN PASTA
FISH FILLET ON LEMONS
FISH AND ORZO
CRISPY FRIED SARDINES
ITALIAN FRIED SHRIMP
SHRIMP WITH GARLIC AND MUSHROOMS
THYME WHOLE ROASTED RED SNAPPER
POULTRY
GREEK CHICKEN RICE
CHICKEN AND OLIVES
MOROCCAN CHICKEN THIGHS AND VEGETABLE TAGINE
YOGURT-MARINATED CHICKEN
TRADITIONAL CHICKEN SHAWARMA
LEMON-GARLIC WHOLE CHICKEN AND POTATOES
GREEK LEMON CHICKEN KEBABS
CHICKEN SHISH TAWOOK
CHICKEN MEATBALLS WITH PARMESAN
MOROCCAN CHICKEN MEATBALLS
POACHED CHICKEN BREAST WITH ROMESCO SAUCE
PEACH-GLAZED CHICKEN DRUMSTICKS
BEEF, PORK, & LAMB
TURKEY BACON BITES
GRILLED BEEF KEBABS
PORK WRAPS
MEDITERRANEAN LAMB BOWLS
BEEF KOFTA
CHICKEN MEATBALLS WITH PARMESAN
MOROCCAN CHICKEN MEATBALLS
PARSLEY-DIJON CHICKEN AND POTATOES
POACHED CHICKEN BREAST WITH ROMESCO SAUCE
PEACH-GLAZED CHICKEN DRUMSTICKS
VEGETABLES
SAUTÉED CABBAGE
CRISPY ARTICHOKES WITH LEMON
ORANGE ROASTED BRUSSELS SPROUTS
CARROT AND BEAN STUFFED PEPPERS
ROSEMARY ROASTED RED POTATOES
ZUCCHINI WITH GARLIC AND RED PEPPER
LEMON GREEN BEANS WITH RED ONION
SAVORY SWEET POTATOES
BEET AND WATERCRESS SALAD
SIDES
BAKED ZUCCHINI STICKS
SPINACH ALMOND STIR-FRY
FRIED GREEN BEANS
KIDNEY BEAN, VEGGIE, AND GRAPE SALAD
ROASTED PARMESAN ROSEMARY POTATOES
GARLICKY ROASTED GRAPE TOMATOES
MEDITERRANEAN BRUSCHETTA HUMMUS PLATTER
BBQ CARROTS
LEMON GARLIC SARDINE
ARTICHOKE OLIVE PASTA
GARLIC BROCCOLI WITH ARTICHOKE HEARTS
SPICY WILTED GREENS
BEANS
WHITE CANNELLINI BEAN STEW
FRENCH GREEN LENTILS WITH CHARD
ITALIAN-STYLE BAKED BEANS
HERB LENTIL-RICE BALLS
WHITE BEAN LETTUCE WRAPS
BLACK-EYED PEAS SALAD WITH WALNUTS
LENTIL STUFFED TOMATOES
PASTA, GRAINS, & RICE
LASAGNA ROLLS
RED WINE RISOTTO
PASTA WITH FRESH TOMATO
PESTO PASTA AND SHRIMP
CHICKEN RICE
FUSILLI WITH CHICKPEA SAUCE
MUSHROOM FETTUCCINE
LINGUINE WITH TOMATO SAUCE
SHRIMP PAELLA MADE WITH QUINOA
BUCATINI-PUTTANESCA STYLE
SPAGHETTI IN AVOCADO SAUCE
RICE & SALAD
SHRIMP FETTUCCINE
EASY PASTA WITH PESTO
MUSHROOM PARMESAN RISOTTO
SALADS
BALSAMIC BABY SPINACH SALAD
PISTACHIO-PARMESAN KALE & ARUGULA SALAD
ORANGE AVOCADO & ALMOND SALAD
ISRAELI SALAD
TUNA SALAD
AVOCADO & HEARTS OF PALM SALAD
ARUGULA, WATERMELON, & FETA SALAD
GREEK SALAD
APPLE PIE POCKETS
APPLE AND PLUM CAKE
PANNA COTTA
CREAM CHEESE AND RICOTTA CHEESECAKE
ZUPPA INGLESE
BANANA NUT CHOCOLATE CHIP MUFFINS
VANILLA CAKE
CINNAMON AND BANANA CUPCAKES
SPANISH YOGURT CAKE
CREPES
APPETIZERS AND SNACKS
SALMON ROLLS
CUCUMBER BITES
YOGURT DIP
LEMON MARINATED FETA & ARTICHOKES
CREAMY HUMMUS
STUFFED AVOCADO
TOMATO BRUSCHETTA
SWEET POTATO CHIPS
KALAMATA OLIVE TAPENADE
CITRUS GARLIC MARINATED OLIVES
HOLIDAY & PIZZA RECIPES
TUNA PIZZA
ESCAROLE PIZZA
VEGGIE PIZZA SQUARES
HOLIDAY CAPPUCCINO
ARTICHOKE CAPRESE PLATTER
ITALIAN FARFALLE
SKEWERS
EASY CUCUMBER SANDWICHES
12-WEEK FLEXIBLE MEAL PLAN
WEEK 1
WEEK 2
WEEK 3
WEEK 4
WEEK 5
WEEK 6
WEEK 7
WEEK 8
WEEK 9
WEEK 10
WEEK 11
WEEK 12
CONCLUSION
WHAT IS THE MEDITERRANEAN DIET?
The Mediterranean diet is an eating pattern that includes a variety of foods from countries around the Mediterranean Sea. The diet is based on the traditional foods that people ate in countries like Italy and Greece back in the 1960s.
The Mediterranean diet has been touted as one of the healthiest ways to eat, and for good reason. The diet emphasizes fruits, vegetables, whole grains, legumes, healthy fat nuts, and plenty of fish and wine (in moderation). Meats are eaten sparingly and only occasionally consumed.
This eating pattern has been shown to reduce risk factors for cardiovascular disease and other major health conditions such as diabetes. The Mediterranean diet also promotes lifelong healthy habits that are essential to living a longer life. Here’s everything you need to know about this simple yet effective eating pattern.
BRIEF HISTORY OF THE MEDITERRANEAN DIET
The Mediterranean diet is a pattern of eating that is native to the countries surrounding the Mediterranean Sea. The exact origins of the diet are unknown, but it is thought to have begun in the 1960s.
The diet is based on the traditional foods that were eaten in countries like Italy and Greece. These countries have some of t world's lowest rates of heart disease and obesity.
The Mediterranean diet has been shown to improve heart health, weight loss, and blood sugar control. It also lowers inflammation, which can help reduce your risk for diseases like cancer and Alzheimer’s. It is also known to decrease your risk of developing depression or anxiety.
MAJOR HEALTH BENEFITS OF THE MEDITERRANEAN DIET
The Mediterranean diet has been linked with a reduced risk of heart disease, arthritis, Alzheimer’s disease, cancer, and diabetes. Studies have also shown that people who follow a Mediterranean diet have a lower risk of dying from all causes. In addition to the health benefits, the Mediterranean diet is also delicious and easy to follow.
With its focus on fresh fruits and vegetables, lean proteins, and healthy fats, you can’t go wrong with this way of eating.
HERE ARE THE MAJOR HEALTH BENEFITS OF THIS DIET:
1. Lower risk of cardiovascular disease:
The Mediterranean diet has been shown to decrease the risk of heart disease. This could be because the diet is rich in healthy fats, antioxidants, and fiber. The diet has also been shown to lower cholesterol and blood pressure levels. All of these factors together help to keep your heart healthy and reduce your risk of developing heart disease. Heart disease is one of the biggest killers worldwide, but eating fruits and vegetables daily could dramatically reduce your risk.
More specifically, it lowers the risk of cardiovascular disease. Cardiovascular diseases refer to any condition that affects your heart or blood vessels. A few of these conditions include high blood pressure, coronary artery disease, atrial fibrillation, and stroke.
High blood pressure occurs when blood flows through your blood vessels more quickly than it should, resulting in thickened walls. This can make it more difficult for your heart to pump enough oxygen-rich blood to other parts of your body. Coronary artery disease refers to a narrowing of arteries due to plaque buildup, which reduces the amount of oxygen-rich blood being pumped from your heart throughout your body.
Meanwhile, atrial fibrillation is a condition in which your heart’s upper chambers quiver rapidly instead of beating regularly. This can cause blood to pool and clot within your heart. A stroke occurs when a clot or another blockage cuts off blood flow to your brain, depriving it of oxygen-rich blood and essential nutrients needed for survival.
This med diet includes fruits, vegetables, whole grains, legumes, nuts, and seeds – a variety of healthy foods that can help you reduce inflammation and manage cholesterol levels.
Hence, a med diet helps to reduce the risk of different cardiovascular diseases. This is likely due to the high levels of antioxidants, healthy fats, and fiber found in this type of diet. The antioxidants help to protect against damage caused by free radicals, while the healthy fats help to reduce inflammation. The fiber helps to keep cholesterol levels in check and also helps to regulate blood sugar levels. Healthy gut bacteria are encouraged through a diet rich in olive oil, fruits, vegetables, legumes, nuts, and seeds; this supports good digestive health.
Studies have found that those who follow the Mediterranean diet have reduced levels of total cholesterol, low-density lipoprotein (LDL) cholesterol, triglycerides, blood pressure, and body weight. It has also been noted that those who followed this type of diet for at least five years had better results than those who only followed it for three months or less.
2. Lower risk of cancer:
Epidemiological studies suggest that adherence to the Mediterranean diet may be linked to a lower risk of breast cancer and prostate cancer. Eating foods like tomatoes, which contain lycopene, may be especially helpful in preventing prostate cancer. Other foods like olive oil, nuts, garlic, etc., which are staples in this type of diet offer protection against other types of cancers as well.
Studies have shown that a Mediterranean-style diet can reduce your cancer risk. One study found a 30% reduction in women's breast cancer