Everand Logo

Welcome to Everand!

  • Discover millions of ebooks, audiobooks, and so much more with a free trial

    Only $11.99/month after trial. Cancel anytime.

    Fruit – Vegetables – Salads – Dressings – Sauces – Herbs – Spices: Volume 2
    Fruit – Vegetables – Salads – Dressings – Sauces – Herbs – Spices: Volume 2
    Fruit – Vegetables – Salads – Dressings – Sauces – Herbs – Spices: Volume 2
    Ebook112 pages18 minutes

    Fruit – Vegetables – Salads – Dressings – Sauces – Herbs – Spices: Volume 2

    By Chef Sigurbjörn Benediktsson

    ()

    Read preview

    About this ebook

    Every volume of the Cook Your Ideas series has its main purpose. What we go over in volume 2 of Cook Your Ideas is mostly fruits and vegetables. Techniques and methods are different every time, and the ideas that you can try out can almost never fail. You can expect a lot of flavor, flavor, flavor and great-tasting simple meals and side dishes.
    LanguageEnglish
    PublisherAuthorHouse UK
    Release dateAug 1, 2014
    ISBN9781496986863
    Fruit – Vegetables – Salads – Dressings – Sauces – Herbs – Spices: Volume 2
    Author

    Chef Sigurbjörn Benediktsson

    The Chef I started working in a professional kitchen when I was sixteen. I started as a dishwasher, but soon after that, I got my first chef jacket and started working as a chef. My first job in a professional kitchen was at Kea Hotels in Akureyri, Iceland. Soon after I started, I met my mentor, Haraldur Már Pétursson. Today he is one of my best friends. I was on his team for some time and he showed me how to work and use different techniques. He opened my mind to cooking. I owe him my gratitude for life for these years at Hotel Kea. I worked there for a few years, and after I finished chef school, I have been working at few other restaurants around Iceland. These books are my next project. It has always been my dream to make a cookbook. Cook Your Ideas is put together with some easy recipes and tips for the reader. When I was learning, I read cookbooks and wrote down every idea that popped in to my head—ideas about flavor and combinations. I hope the reader of these books does the same.

    Related to Fruit – Vegetables – Salads – Dressings – Sauces – Herbs – Spices

    Related ebooks

    Cooking, Food & Wine For You

    View More
    View More

    Related podcast episodes

    Related articles

    • Article

      Simple And Healthy VEGETARIAN FOOD

      Oct 2, 2023

      Simple And Healthy VEGETARIAN FOOD
      2 min read

    • Article

      Cook Autumn’s Best Green Produce

      Apr 11, 2021

      SPRING always gets the praise for having the best produce. But there’s something about autumn produce that has one wanting to spend time in the kitchen and cooking up a storm. I strongly believe that autumn has the best green produce. Think about it

      2 min read

    • Article

      Cook Autumn’s Best Green Produce

      Apr 11, 2021

      SPRING always gets the praise for having the best produce. But there’s something about autumn produce that has one wanting to spend time in the kitchen and cooking up a storm. I strongly believe that autumn has the best green produce. Think about it

      2 min read

    • Article

      Mood Food

      Feb 25, 2018

      Mood Food
      5 min read

    • Article

      Healthy Quick-fixes For Your Hungry Tot

      Jun 3, 2022

      Nutritionist Priya Kathpal and Kaushani Desai, an Art of Living Ayurvedic cooking expert and author of the very popular Sattva, The Ayurveda Cook Book, share some recipes that feature seasonal ingredients and are sure to satisfy your kids and keep th

      3 min read

    • Article

      Ingredient Notes

      Apr 4, 2023

      Ingredient Notes
      5 min read

    • Article

      A Nourishing Feast

      Apr 24, 2023

      A Nourishing Feast
      4 min read

    • Article

      Three Salad Dressings For Summer

      Dec 22, 2021

      Three Salad Dressings For Summer
      2 min read

    • Article

      Create Unique Pickling Brines

      Jul 12, 2019

      Create Unique Pickling Brines
      8 min read

    • Article

      Fresh Catch

      May 8, 2023

      Fresh Catch
      1 min read

    • Article

      Winter Wellness

      Dec 7, 2021

      Winter Wellness
      3 min read

    • Article

      Vinegar Infused

      May 13, 2021

      Vinegar Infused
      3 min read

    • Article

      Salads with Substance

      Jun 8, 2021

      Salads with Substance
      4 min read

    • Article

      Freshly Charred

      Jul 7, 2020

      Freshly Charred
      3 min read

    • Article

      Fresh Catch

      Feb 1, 2020

      Fresh Catch
      1 min read

    • Article

      Sunshine In A BOTTLE

      Mar 3, 2021

      Sunshine In A BOTTLE
      4 min read

    • Article

      Make Yummy Food With Beets

      Feb 15, 2021

      Make Yummy Food With Beets
      3 min read

    • Article

      Hot And Spicy

      May 13, 2020

      Hot And Spicy
      13 min read

    • Article

      Myanmar Style

      Jun 14, 2023

      Myanmar Style
      7 min read

    • Article

      Eat Fresher

      Sep 12, 2021

      Eat Fresher
      3 min read

    • Article

      Eat Fresher

      Sep 12, 2021

      Eat Fresher
      3 min read

    • Article

      Cooking With Jicama

      May 13, 2020

      Cooking With Jicama
      6 min read

    • Article

      Everyday Healthy

      Apr 21, 2022

      Everyday Healthy
      5 min read

    • Article

      Superfood Salads

      Jan 15, 2020

      Superfood Salads
      9 min read

    • Article

      Make A Meal Of It

      Jun 24, 2019

      Make A Meal Of It
      6 min read

    • Article

      Crockpot Cooking

      Jul 11, 2018

      Crockpot Cooking
      10 min read

    • Article

      Healthy Lunch On The Run

      Jul 28, 2021

      Healthy Lunch On The Run
      12 min read

    • Article

      Naturally Sweet Recipes

      Jan 14, 2022

      Naturally Sweet Recipes
      5 min read

    Related categories

    Reviews for Fruit – Vegetables – Salads – Dressings – Sauces – Herbs – Spices

    0 ratings

    0 ratings0 reviews

    What did you think?

    Tap to rate

    Review must be at least 10 words

      Book preview

      Fruit – Vegetables – Salads – Dressings – Sauces – Herbs – Spices - Chef Sigurbjörn Benediktsson

       6Qabook_preview_excerpt.htmlVnG >) Yq;v*Da ݥSl"eG~@c̬/ڵ>f9!q}>0+bM))*YL#V`ȒPq[G%9F@?+L5T@FlU]X   ;#hlcUAe+P5PVR{ &d*a*=LQ߭Ϥer:+-Qks~gNg'gӓ |2<7N8t- E#MQ ވ",Zk4.HA/FlFB3-Rz;!eVs6#׿o4m=Fa%rPy:V"7RX,CUx>q+9D[+Trk!`JԌ1A3]A[ O>jZlP?g}];P=PC5[A496(*jȄUc%նFu~xx|||Pxw| gmFW=cJ,0Ţ FhIһc6ge,W3*eiU]َSR_/Ń']\|חB_dYw9={e? 3ጷpϚ\8$Dm:jA7+bsx!+g slt/ /_/| 3!Qq]2 h{qiEpٍ =!ɗ] bϗerއ$%wrf̒ uu m>H[bp]T'y f.ܺ`U"scA;%vKhcSb֪Ƙi;fK KUvD2,;[|nK Z7;6,ƩwaY_|,SCX504ZW)ɘ+ yrrt%H.%M;MF
      Enjoying the preview?
      Page 1 of 1