Naturally Sweet Recipes

Maple syrup and honey are naturally made, and they not only taste good but are also good for us. In addition to being delicious and healthy, they’re versatile alternatives to refined sugar as well. Locally sourced and sustainably produced honey and maple syrup are reliable staples in every experienced cook’s pantry.

Rich in history, these two sweeteners have delighted cooks through the ages, and today, they’re among the key ingredients in a vibrant local food system and economy. Nature’s sweet gifts offer a range of possibilities in the kitchen, and maple syrup and honey are capable of enhancing a wide variety of savory dishes, beverages, preserves, and desserts.

Pickled Green Cabbage with Sweet Peppers and Apple

Pile this on grilled sausages, steak, or pork chops. It’s the perfect