29 min listen
Customer types to expect in the bakery business. Some crazy, some particular, but all precious.
Customer types to expect in the bakery business. Some crazy, some particular, but all precious.
ratings:
Length:
27 minutes
Released:
Jul 10, 2022
Format:
Podcast episode
Description
While all our customers are appreciated, there are some unique ones that I've encountered over the years. The great thing about owning a bakery, is you get to interact with all types of people, who share a love of baked goods.
I hope you enjoy this podcast. Happy Baking, Sheila
For more information about House of Bread, please visit www.houseofbread.com. To purchase the House of Bread recipe book, please visit https://houseofbread.com/recipe-book/ To take an on line class, please visit https://houseofbread.com/product-category/online-baking-class/ If you’d like more information about the franchise opportunity with House of Bread, please visit www.houseofbreadfranchise.com. For our Utube channel, please go here https://m.youtube.com/channel/UCXH5NgT8vpnAuSuZN5AxEQQ.
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Send in a voice message: https://podcasters.spotify.com/pod/show/house-of-bread/message
I hope you enjoy this podcast. Happy Baking, Sheila
For more information about House of Bread, please visit www.houseofbread.com. To purchase the House of Bread recipe book, please visit https://houseofbread.com/recipe-book/ To take an on line class, please visit https://houseofbread.com/product-category/online-baking-class/ If you’d like more information about the franchise opportunity with House of Bread, please visit www.houseofbreadfranchise.com. For our Utube channel, please go here https://m.youtube.com/channel/UCXH5NgT8vpnAuSuZN5AxEQQ.
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Send in a voice message: https://podcasters.spotify.com/pod/show/house-of-bread/message
Released:
Jul 10, 2022
Format:
Podcast episode
Titles in the series (80)
Episode 7: Sourdough Starter by Baking with House of Bread