Hello Food Fam, This is the Walk-In Talk Podcast, and today we’re podcasting on-site from the Maritana Restaurant, private dining room at the crown jewel of Florida’s gulf coast, the one and only Pink Palace - the legendary Don Cesar Hotel on St Pete Beach! www.doncesar.com Host Carl Fiadini, Co-host Chef Jeffery Schlissel, and Walk-In Talk Podcast Producer, John Hernandez discuss the passions of BBQ! In this episode of the Walk-In Talk Podcast, host Carl Fiadini records on-site at the Maritana Restaurant private dining room at the Don Cesar Hotel in Pete, Florida. He thanks Chef Alex Reyes and team for allowing them to record on property and promotes various products and businesses. Co-host Jeffrey Schlissel also joins the episode and they discuss their love for barbecue, which was prompted by producer John's suggestion.Our good friend Mattie Fisher from John Greene Logistics called in to tell us about a plant-based BBQ sandwich she came up with… I saw pictures and it looks legit!![00:02:37] Allure of barbecue. [00:03:55] Simplicity and meat. [00:10:37] Florida bourbon sauce launch. [00:12:58] Best barbecue ever. [00:16:43] The history of barbecue. [00:19:08] Plant-based barbecue. [00:23:16] Giving up red meat. [00:25:44] Vegan barbecue sauce. [00:29:35] Barbecue Plans.Learn more about Walk-In Talk Media:www.TheWalkInTalk.com Support the showThank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry. Recorded on-site at top hotels, restaurants, and farms, our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness. Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes were we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks! Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast. www.TheWalkInTalk.com