15 min listen
Ozone for Food Preservation with Ozone International CEO Jon Brandt
Ozone for Food Preservation with Ozone International CEO Jon Brandt
ratings:
Length:
44 minutes
Released:
Mar 2, 2022
Format:
Podcast episode
Description
This episode is sponsored by STEEN. To learn more, visit Steen.be or visit them at booth 272 at SENA 2022!Links:Visit Ozone International's Website!Check out our new website!: https://www.globalseafood.org/podcastFollow us on social media!Twitter | Facebook | LinkedIn | InstagramShare your sustainability tips with us podcast@globalseafood.org or leave us a voicemail at +1 (603) 384-3560!If you want to be more involved in the work that we do, become a member of the Global Seafood Alliance: https://www.globalseafood.org/membership/
Released:
Mar 2, 2022
Format:
Podcast episode
Titles in the series (100)
Earth Month 2020 – Seafood & Global Climate Change Re-Release: The theme of Earth Day 2020 is Climate Action – what better way to celebrate than listening to a re-release of one of our first episodes? How is seafood connected with Global Climate Change? We talk about the basics of climate change, how it is connected with seafood, and what needs to change moving forward. by Aquademia: The Seafood Podcast