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Episode 11: Meet John T. Edge

Episode 11: Meet John T. Edge

FromInside Julia's Kitchen


Episode 11: Meet John T. Edge

FromInside Julia's Kitchen

ratings:
Length:
55 minutes
Released:
Mar 28, 2018
Format:
Podcast episode

Description

On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin speaks with John T. Edge, delving into the uncomfortable but important history of Southern food as John T. discusses his latest book, The Potlikker Papers: A Food History of the Modern South and his column for the Oxford American 100th issue replete with video supported by the Foundation. John T. shares his #Juliamoment.
Inside Julia's Kitchen is powered by Simplecast
Released:
Mar 28, 2018
Format:
Podcast episode

Titles in the series (100)

Created by The Julia Child Foundation for Gastronomy and the Culinary Arts, Inside Julia’s Kitchen is your window into the Foundation’s world. Through our podcast, you’ll meet the bright lights of today’s food world, from the organizations the Foundation supports and works with to further Julia’s legacy to individuals at the forefront of cooking, culinary history, and food writing. We’ll be talking to those who are shaping the way we eat, cook and think about food, just as Julia did by inviting the country’s top talent into her kitchen. So, grab a seat at the Foundation’s table and listen in.