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    Episode 35: Meet Danny Meyer

    Episode 35: Meet Danny Meyer

    FromInside Julia's Kitchen

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    Episode 35: Meet Danny Meyer

    FromInside Julia's Kitchen

    ratings:
    Length:
    49 minutes
    Released:
    Nov 29, 2018
    Format:
    Podcast episode

    Description

    On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin speaks with Danny Meyer, founder of Shake Shack and the Union Square Hospitality Group and the third-ever recipient of the Julia Child Award. Todd and Danny discuss the implications of his controversial no tipping policy and Danny also shares his death-defying Julia moment.
    Inside Julia's Kitchen is powered by Simplecast.
    Released:
    Nov 29, 2018
    Format:
    Podcast episode

    Titles in the series (100)

    Created by The Julia Child Foundation for Gastronomy and the Culinary Arts, Inside Julia’s Kitchen is your window into the Foundation’s world. Through our podcast, you’ll meet the bright lights of today’s food world, from the organizations the Foundation supports and works with to further Julia’s legacy to individuals at the forefront of cooking, culinary history, and food writing. We’ll be talking to those who are shaping the way we eat, cook and think about food, just as Julia did by inviting the country’s top talent into her kitchen. So, grab a seat at the Foundation’s table and listen in.