Everand Logo

Welcome to Everand!

  • Discover this podcast and so much more

    Podcasts are free to enjoy without a subscription. We also offer ebooks, audiobooks, and so much more for just $11.99/month.

    Episode 13: Meet Daniel Boulud

    Episode 13: Meet Daniel Boulud

    FromInside Julia's Kitchen

    Start listeningView podcast show

    Episode 13: Meet Daniel Boulud

    FromInside Julia's Kitchen

    ratings:
    Length:
    55 minutes
    Released:
    May 10, 2018
    Format:
    Podcast episode

    Description

    On this week’s episode of Inside Julia’s Kitchen, host Todd Schulkin speaks to the acclaimed Chef Daniel Boulud. Todd and Daniel discuss the late French chef Paul Bocuse’s incredible legacy including why Bocuse was delighted that America finally took gold in the Bocuse d’Or Cooking Competition. And Daniel shares his unique Julia moment.
    Inside Julia's Kitchen is powered by Simplecast
    Released:
    May 10, 2018
    Format:
    Podcast episode

    Titles in the series (100)

    Created by The Julia Child Foundation for Gastronomy and the Culinary Arts, Inside Julia’s Kitchen is your window into the Foundation’s world. Through our podcast, you’ll meet the bright lights of today’s food world, from the organizations the Foundation supports and works with to further Julia’s legacy to individuals at the forefront of cooking, culinary history, and food writing. We’ll be talking to those who are shaping the way we eat, cook and think about food, just as Julia did by inviting the country’s top talent into her kitchen. So, grab a seat at the Foundation’s table and listen in.