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Zach Bush MD on Glyphosate, Autism and Chronic Disease Epidemic

Zach Bush MD on Glyphosate, Autism and Chronic Disease Epidemic

FromThe Gut Health Gurus Podcast


Zach Bush MD on Glyphosate, Autism and Chronic Disease Epidemic

FromThe Gut Health Gurus Podcast

ratings:
Length:
62 minutes
Released:
Jan 15, 2019
Format:
Podcast episode

Description

Kriben Govender (Honours Degree in Food Science & Technology) and James Shadrach (Honours Degree in Psychology) have a wide ranging discussion with Dr Zach Bush MD on the rise of autism, glyphosate and the microbiome, plant based eating, regenerative farming and much more   Bio: Zach Bush, MD is one of the few triple board-certified physicians in the USA with expertise in Internal Medicine, Endocrinology and Metabolism, and Hospice/Palliative care. The breakthrough science that Dr. Bush and his colleagues have delivered offer profound new insights into human health and longevity. In 2012, he discovered a family of carbon-based redox molecules made by bacteria. He and his team subsequently demonstrated that this cellular communication network functions to compensate for glyphosate, and many other dietary, chemical, and pharmaceutical toxins that disrupt our body's natural defence systems. This science has resulted in a revolutionary class of dietary supplements, including the product, RESTORE. Dr. Bush points to his kids as the driving force behind his passion for change. He is fiercely motivated by a desire to have them experience a much brighter and healthier future. His education efforts provide a grassroots foundation from which we can launch change in our legislative decisions, ultimately up-shifting consumer behaviour to bring about radical change in the mega industries of big farming, big pharma, and Western Medicine at large. Learn more at www.zachbushmd.com, www.intrinsichealthseries.com, and www.restore4life.com.   Topics discussed:   Gut Brain connection  Our three brains Human connection via technology What does it mean to be human? Collision of spirituality and science The significance of Vacuum space and the Flower of Life https://en.wikipedia.org/wiki/Overlapping_circles_grid#Modern_usage http://www.davidfurlong.co.uk/egypttour_osirion.html Data flow in Black Holes and Hawking Radiation https://en.wikipedia.org/wiki/Hawking_radiation Collective consciousness Extinction of the earth’s biology and the human race Life boats off planet earth Why are we getting sicker?  Chronic disease in children The Healthcare Burden The Rise of Autism The Productivity burden of Chronic Diseases Can Australia learn from the USA Glyphosate (Roundup) Cancer Alley- The highest rate of cancer on the planet Glyphosate (Roundup)- The microbiome destroyer The Impact of Glyphosate (Roundup) in Australia Childhood Asthma in Australia A message for Australian Policy Makers and Politicians The intrepidness of Australian Consumers Transition to Regenerative Agriculture http://farmersfootprint.us/our-story/ https://www.charliearnott.com.au/ (AUS) Carbon Depletion in Plants via NPK usage The effective of over tilling on the soil mycobiome  The benefits of Soil rolling and crimping/ live stock management Recovering ancient seed banks to rejuvenate top soil Cover crops What is leaky gut? Glyphosate(Roundup) and the microbiome Our intelligent barrier system- tight junctions Alcohol and leaky gut The Impact Glyphosate on our barrier system Tight junctions in blood vessels and blood brain barrier Endocrine dysfunction What is Terrahydrite (Restore)? Terrahydrite, a liquid circuit board for cellular communication Terrahydrite and Ageing  Why are seeing a rise in Autoimmune dysfunction The cascade of multiple Autoimmune dysfunctions How Zach instills his values to his children Choosing low footprint foods The benefit of plant based eating on our planet Reducing meat consumption The negative impacts of dairy milk Fermented dairy products The impact of pasteurised dairy Eating Organic Organic to Regenerative Farm Know your farmer Zach’s top diet tip       Brought to you by:   Nourishmeorganics- Gut Health Super Store- Shine from the Inside https://www.nourishmeorganics.com.au/   Restore Products available here (10% off using code Zach):   https
Released:
Jan 15, 2019
Format:
Podcast episode

Titles in the series (61)

If you're fascinated by all things to gut health, the gut-brain connection, mitochondrial health, the microbiome, fermented foods, biohacking, optimal health & wellness and longevity then this podcast is for you. We bring you, various experts from around the world and explore topics from a scientific perspective. A big welcome to The Gut Health Gurus podcast brought to you by Food Scientist & Registered Nutritionist, Kriben Govender. Around 8 years ago, Kriben's life imploded. He was extremely depressed, overweight and lacking in energy and vibrancy. He found himself alone in an apartment, ready to end his life. A combination of workplace bullying, stress, a struggle with anxiety and depression and a collapsed marriage resulted in a sense of worthlessness. For the sake of his 3 young boys, Kriben soldiered on and discovered the importance of gut health on his mental wellbeing. He found inspiration in the work of Dr Natasha Campbell McBride through here book Gut and Psychology Syndrome (GAPS): Natural Treatment for Autism, Dyspraxia, A.D.D., Dyslexia, A.D.H.D., Depression, Schizophrenia. He started to follow a GAPS diet, made homemade fermented foods like kefir, kombucha and sauerkraut, adopted a transcendental meditation (TM) and yoga practice, attended cognitive behaviour therapy sessions with a psychologist, learned the Meisner and Alexander acting techniques - all which helped him overcome his struggle with anxiety and depression. Kriben holds a honours degree in Applied Science (Food Science and Technology) and is a member of the Australian Institute of Food Science and Technology and Nutrition Society of Australia. With more than 20 years of Food industry experience in the field of Research and Development, Quality Assurance and Procurement, Kriben intimately understands the food supply chain and the interaction between diet and the gut microbiome. He has personally visited more than 100 food processing sites across the world.